Our not-so-traditional take on everyone's favorites.
Lemon Garlic Shrimp
Served with a sauce of carrots, onion and parsley.
the traditional Creole classic with a twist - Homemade Andouille Sausage, Free Range Chicken, Wild Tiger Shrimp, Alligator and Louisiana Crawfish braised in red wine roux, bacon, onions, celery, red peppers and fresh herbs.
Garlic Butter Prawns
Hand picked daily at Fisherman's Grove, braised in Dutch butter, tossed in garlic and a touch of chili.
Grilled Arctic Char
Sweet & Sour Onion Marmalade & Heirloom Tomatoes.
Starters and Salads
All ingredients sourced from our very own organic garden or from local farms.